| Inventions: Pesto Sauce |

Pesto Sauce...KEYWORDS: pesto sauce recipe pasta sauce recipe gourmet recipe
Ingredients:
1 1/4 cup packed fresh basil leaves
3 tablespoons pine nuts or chopped walnuts, toasted lightly and cooled
1 large garlic clove, chopped
3 tablespoons freshly grated Parmesan cheese
1/3 olive oil
In a blender or small food processor blend together all ingredients with salt and pepper to taste until smooth. Pesto keeps, covered and chilled, up to 1 week. Makes about 3/4 cup.
Serve over Farfalle (Bow Tie Pasta)
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